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What Is a Spurtle? History, Uses & Why Australian Timber Makes the Best Spurtle
A spurtle is a traditional Scottish wooden kitchen utensil designed in the 16th century for stirring porridge smoothly without lumps—and prized today for risotto, sauces, soups, scrambled eggs, and sourdough starter. Learn the history of the spurtle, why a cylindrical rod works better than a wooden spoon, and why Tasmanian Huon Pine and Blackwood make the finest kitchen spurtles. -
Featured in Ireland's Homes Interiors & Living October 2026
Ireland's Homes Interiors & Living has featured Australian Woodwork for the third time, this time selecting our French Style Rolling Pins for its October 2026 issue. -
Featured in Kitchens & Bathrooms Quarterly August 2026
Our Jarrah and Ash Deco Wall Clock was featured in the August 2026 edition of Kitchens & Bathrooms Quarterly, an Australian publication covering kitchen and bathroom design, products and renovation projects.


