Featured in OX Magazine October 2025
Our French Style Rolling Pins were featured in the October 2025 issue of OX Magazine, an award winning independent publication known as the thinking person’s lifestyle magazine. With a strong cultural focus, the magazine covers Oxfordshire with depth and style, celebrating the best in arts, makers, music, fashion, beauty, books, film and food.
OX Magazine positions itself as a cultural barometer for the county, valuing inclusivity, diversity and high quality editorial. Its independent ethos and commitment to intelligent, original writing make it a trusted voice for readers who appreciate craftsmanship, creativity and thoughtful storytelling.
The issue featured our French Style Rolling Pins, a favourite among chefs and home bakers for their elegant simplicity and superior control. The tapered French design allows smooth manoeuvrability when rolling pastry, pizza dough or pasta, with the shape making it easy to apply either light or firm pressure depending on the task.
Each rolling pin is hand turned from selected Tasmanian timbers, including Huon Pine, Myrtle, Sassafras and Blackwood. The result is a beautifully balanced tool that performs well and brings natural warmth to any kitchen workspace. Many customers choose them both for their practicality and for their attractive presence on the bench top.
The pairing reflects OX Magazine’s admiration for skilled craftsmanship and thoughtful design, showcasing a product that blends utility with the beauty of sustainably sourced Australian timbers.